We celebrated National Sneak Zucchini Onto Your Neighbor's Porch Day earlier this week. I was, in fact, gifted Zucchini from my neighbor. If you aren't that lucky, pick some up next time you are at your local Farmers Market because you are going to want to make this delicious Grilled Zucchini Carbonara.....
Today is the final day of Farmers Market Week......
This is a wonderful Meatless Monday meal with tons of protein from the beans and cheese, with all the pizza flavors you love.
This Macaroni and Cheese Casserole can be made ahead of time to be baked right before dinnertime. Nobody will know that the creamy deliciousness is due to the inclusion of cauliflower in the sauce, packing extra nutrition, to boot. The perfect side to that Easter ham.
Perfect for a Meatless Monday or Lenten Friday Meal, this noodle bowl gets a double punch of protein from peanut butter and silken tofu.
This was my Mom's recipe. It is the first recipe that I ever made by myself. There was no recipe, but I had helped my Mom enough that I didn't need one. I was about 9 years old and surprised my Mom by having dinner ready when she got home.
Are you a French Onion Soup fan? You are going to love this easy and delicious one-pot Pasta dish. Caramelized Onions, Beef Broth, and Pasta cooked stove-top, covered with cheese, and given a brief moment under the broiler. All the flavors you love in a filling pasta dish instead of a soup.
This colorful gnocchi takes only minutes to make. They are delicious as a main vegetarian dish in a garlic butter sauce or as a side to whatever protein you are serving.
Looking for a quick, delicious, and easy meal? I've got you covered with this pasta in a simple sauce made with only 5 ingredients, ready in the time it takes to boil your pasta.
This Pasta dish is tossed with a delicious Sweet Corn Pesto. It makes a wonderful Meatless Entree, taking advantage of the fresh garden produce available right now.
The Movies and Munchies film for May, chosen by Debra of Eliot's Eats, is The Taste of Things, a French Foodie film released in December 2023.
Baleadas is a traditional Honduran food consisting of thick flour tortillas smeared with refried beans, sprinkled with queso, then topped with avocado and a drizzle of sour cream. It is folded and eaten by hand, making it a wonderful street food.
I had almost forgotten about the Dan Armstrong/Oscar Cozy Mysteries until my friend Cam posted a review of 3 books of the series, reminding me that I had fallen behind. So I ordered Murder in Portofino, the 8th in the series, published in August 2024.
This colorful, nutritious, and tasty bowl is a perfect Lenten meal. It is meatless yet hearty and filling with fiber from the Farro, protein from the beans, and vitamins and antioxidants from the vegetables.
Fresh vegetables, roasted and then layered with corn tortillas, salsa, and cheese for a hearty, meatless casserole that will please even the most stubborn carnivores.
This Meatless Noodle dish from Myanmar, formerly known as Burma, reminds me of an Asian version of the more familiar, Pasta Aglio e Olio.
Sliced Portabella and Cremini Mushrooms in a Savory Sauce served over Homemade Spaetzle is the perfect Meatless Monday or Vegetarian Meal.
Pasta tossed with garden fresh tomatoes, fresh basil, pine nuts, and feta cheese. A quick, delicious, warm meatless main meal in less than half an hour.
There is nothing that I love more than coming home from the Farmer's Market and using the fresh bounty that I just purchased. Today's recipe uses fresh asparagus, sweet tomatoes, and young zucchini tossed with some Boursin cheese and topped with shredded Parmesan. So good and so easy.....
Crisp Corn Tortillas covered with Refried Beans, Cheese, and chopped Tomatoes then topped with Lettuce, Avocado, and a drizzle of Ranch Dressing.
