This delicious, fluffy mousse delivers a burst of flavor and texture with every bite. Tart cranberries, tangy sour cream, sweet pineapple, and crunchy pecans all swirled together with strawberry jello. Beautiful, seasonal, and scrumptious.
This colorful gnocchi takes only minutes to make. They are delicious as a main vegetarian dish in a garlic butter sauce or as a side to whatever protein you are serving.
All the wonderful flavors of deviled eggs in a dip. Great for feeding a crowd and a lot less work than deviling the egg halves.
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This delicious, filling, healthy soup is like enjoying cabbage rolls with half the work. It is creamy, savory, and satisfying. Pure comfort food on a cold winter's day.
This lemon custard pie takes only a few ingredients and minutes to make before putting it into the oven. It is creamy, satisfying and delicious.
Tinga is a smoky sauce made of tomatoes, onions, and chipotle peppers. These tacos are made with chicken baked in this sauce, then shredded and placed into a corn tortilla before being topped with Mexican cheese.
Sliced Portabella and Cremini Mushrooms in a Savory Sauce served over Homemade Spaetzle is the perfect Meatless Monday or Vegetarian Meal.
Pork Tenderloin marinated in lime, olive oil, and spices grilled to perfection and topped with a fresh cherry salsa.
Called "Dirty" Shrimp because the buttery beer sauce is "muddied" with herbs. This shrimp is tender, flavorful, and scrumptious.
This dip has all the flavors of your favorite wings without the sticky fingers. I served this up with scoopable corn chips but it would be delicious with celery sticks too. This is perfect game day fare.
Marinade and cook your salmon with sweet heat for a special treat that is quick and easy. Perfect for Fish Friday before you head to your local High School for Friday Night Lights.
Mashed Redskin Potatoes chock full of butter, cream, cheese, and sour cream before being placed in a casserole, sprinkled with addtional cheese and diced bacon and being warmed to a creamy, comforting side. All the goodness of a Loaded Baked Potato with the convenience of make ahead preparation, making it perfect for your next gathering.
Baked Ham Slices and Havarti Cheese on Whole Wheat Bread, grilled to a golden brown outside and gooey, creamy inside.
This creamy, garlicky, delicious alfredo is made using just on pan getting dinner on the table in less than half an hour and saving on cleanup. It is a perfect Meatless Monday or Lenten Friday Meal.
Store bought chicken nuggets drenched in a sweet and spicy sauce. The Teen was in heaven.
Tender ravioli filled with smoked salmon and shrimp then drenched in a garlic butter cream. You will feel like you are dining at a fine Italian Restaurant.
This delicious salad is not only a great side but you can serve it over toasted pita pieces and turn it into a meal. It is one of those salads that gets better with time so you can make it the night before and pack it into your lunchbox to enjoy.
This Fried Chicken recipe, written by Anthony Bourdain, has 2 days worth of preparation. It is worth it.
Enjoy these milk cookies with a big glass of cold milk. They are crispy, delightful and fun to make.
