Baby Back Ribs with a Spanish-inspired rub, glazed with a mixture of honey, chili sauce, and Temparanillo Wine that I opened to pair with dinner.
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Saturday, August 8, 2026
La Cantera Reserva and Ribs with a Temparanillo Glaze and the Weekly Menu #WinePW
Friday, April 10, 2026
An Algerian Chicken paired with Organic Wines from South Africa #EattheWorld #WinePW
When I was visiting my friend Linda in Tucson last month, she gifted me a packet of Ras el Hanout that she had picked up during a cruise to northern Africa. I decided to use it to make this Algerian Chicken dish.
Then, since I am hosting our Eat the World event this month, I invited the others to visit Algeria with me.
Thursday, November 6, 2025
Wondering whether to serve Red or White for Thanksgiving? How about Orange? #WinePW
When our administrator, David of Cooking Chat, suggested we share Creative Thanksgiving Wine Pairings this month, I immediately knew I would share an orange wine. I mean, what is more fall-like and unusual than an orange wine?
Friday, July 11, 2025
The Wine I Paired with Classic Summer Fare #WinePW
Summertime and the Livin' is Easy. Here on the Farm our days consist of lounging in the pool and grilling dinner for whoever happens to stop by. I always try to have a variety of wines available to please any palate, but for my palate, I prefer this hearty red blend from Decoy, especially when it is burgers on the grill.
Wednesday, March 5, 2025
Celebrating Women in Wine with Delta Airlines #WinePW
We were traveling to Maui from LA last month. Our flight was very early and we had been up for a few hours when the food and beverage service began. I asked for an orange juice and a sparkling wine so I could enjoy a Mimosa with my Biscoff Cookies.
Thursday, January 9, 2025
Exploring a Dealcoholized Wine
So as the New Year begins I, as I'm sure many of you, think about taking better care of myself. I work out several times a week, I walk daily, and I try to eat healthily for the most part. But I DO like my wine and that wine turns immediately to sugar and belly fat.
Saturday, December 14, 2024
A Tropical Grazing Board and Hawaiian Sparkling Wine; Mele Kalikimaka #WorldWineTravel
Thursday, June 6, 2024
Altos de la Guardia Rioja paired with Tacos Ticos #WinePW
This full-bodied red wine from Spain is made with Tempranillo grapes providing spicy notes combined with summer fruit. It has a high alcohol content (14.5%) and was strong enough to stand up to deep-fried taco ticos with which I served it.
Friday, February 9, 2024
Marry Me Chicken and Cantina Zaccagnini Il Vino Dal Tralcetto Rosé; A Perfect Pairing for your Valentine #WinePW
A delicious and easy chicken recipe that will impress your loved one paired with an Italian Zaccagnini Rosé is a perfect way to celebrate Valentine's Day. With a name like Marry Me Chicken you can't go wrong expressing your love with this dish.
Saturday, December 9, 2023
Cheers! It is Christmastime in Michigan #WinePW
Our halls are all decked and we are feeling jolly. It is time for the parties to commence. We start tonight with a dinner at Jessica and Julien's. Julien's parents have been visiting from France and tonight is their last evening here.
I am taking this Michigan-themed basket to share with everyone.......
Thursday, November 9, 2023
Getting to know Cinnabari from Dracaena #WinePW
My favorite California Winery has a new blend this year that they call Cinnabari. Dracaena wines specializes in Cab Francs. They also have a Chenin Blanc that is the best I have ever enjoyed and a Rose that is a summertime favorite for me. When I opened my club selection this time I was excited to see this bottle of Cinnabari included.
Friday, September 8, 2023
Friday, August 11, 2023
PBJ and Gewurtz? Say What?!! #WinePW
I normally enjoy my PBJ sandwiches with a large glass of cold milk. It had never occurred to me to have wine with my comforting, casual lunch. But then Robin of Crushed Grape Chronicles invited the members of the Wine Pairing Weekend group to experiment with unusual white wine pairings.
Friday, July 7, 2023
Grilled Teriyaki Chicken + Cava = A Perfect Summer Pairing #WinePW
This bottle of CAVA Rose Brut may just be the perfect summertime, poolside drink. It is crisp, bone dry and refreshing and it pairs beautifully with warm weather foods.
Friday, June 9, 2023
Triple Aged Cheddar Cheeseburger, a Bottle of Cabernet and a Book Review #WinePW
This delicious burger is stuffed with both white and yellow cheddar that has been aged 2 years before being grilled to a perfect medium rare and being topped with horseradish cheddar. If you are a cheese lover this is the burger for you!!!
Friday, May 12, 2023
Celebrating Livermore Valley with the #WinePW Gang and the Weekly Menu
Saturday, April 8, 2023
A Woman Wine Maker in My Own Backyard #WinePW
So there is a new winery that recently opened in our neighboring town of Marine City, Michigan called 2 Rivers.
Wednesday, March 8, 2023
Que Syrah Sirah #WinePW
A Rose by any other name would smell as sweet and a Durif wine called Petite Sirah is still as lovely. But is Petite Sirah the same as Petite Syrah?
Ahhhhhh.....that is the question I posed to my Wine Pairing Weekend Group this month.
Wednesday, February 8, 2023
Celebrating Black History Month with #WinePW
Each year the Wine Pairing Weekend Group celebrates Black History Month by showcasing wines made by BIPOC owned wineries. This year I am sharing a bottle of Chardonnay from Brown Estate in Napa Valley.
Friday, January 13, 2023
A New Varietal for a New Year #WinePW
One of my Christmas presents this year from my husband was a trip to Firestarter Casino, about 3 hrs away. They were having a tribute to Michael Jackson and he bought a night's stay, tickets to the show and made reservations at a very high end restaurant inside the casino.



















