Tuesday, May 21, 2024

K is for Kwasnica (Polish Sauerkraut and Pork Soup) starting with Leftovers

This hearty, one-pot meal starts with leftovers.  When I am planning my Weekly Menu and Roast Pork is on it, I often include this delicious soup as a second dinner during the week.


K is for Kwasnica, a Polish soup containing Pork and Sauerkraut.....

Monday, May 20, 2024

Strawberry Lemonade Cake #CakeSliceBakers

Tender yellow cake studded with strawberries, slathered with a lemon soak and then topped with a strawberry whipped cream frosting.  I threw on some sprinkles as it was my daughter, Jessica's, birthday cake and that calls for a celebration!

Strawberry Lemonade Cake

It's time for the Cake Slice Bakers......

Sunday, May 19, 2024

Strawberry Smoothie #SundayFunday

Fresh Strawberries, Frozen Banana, Pineapple Juice, and Greek Yogurt combine to make a scrumptious, refreshing smoothie.  Perfect for Breakfast or a post-workout snack.  

Strawberry Smoothie

The Sunday Funday bloggers are sharing Strawberry recipes today......

Tuesday, May 14, 2024

Bloomin' Onion Bread and a Book Review

My friend, Sid of Sid's Sea Palm Cooking, is not only an amazing cook who has written several cookbooks including Nibbles and Bites which I reviewed for you in 2018 but she has now ventured into fiction with the release of her first book, Yank my Chain.

Yank my Chain

Monday, May 13, 2024

Sour Cream Cookies and a Book Review

These cake-like cookies sprinkled with cinnamon sugar remind me of Snickerdoodles with the cinnamon sugar sprinkled on top before baking.

Sour Cream Cookies

I was inspired to make these cookies while listening to the 3rd book in the Red River Valley Series, "A Land to Call Home".

Sunday, May 12, 2024

Sausage Balls #SundayFunday

These little pop-in-your-mouth treats are a cross between a muffin and a sausage patty.  They are the perfect addition to your Mother's Day Brunch. 

Sausage Balls

The Sunday Funday Bloggers are celebrating Moms today......

Saturday, May 11, 2024

Grande Réserve de Gassac Blanc 2021: A White Blend from Languedoc #Winophiles

Often called ‘The Lafite of the Languedoc,’ the iconic Mas de Daumas Gassac estate has been praised by top critic Hugh Johnson for setting “an example of excellence.” It’s a delicious blend of Grenache Blanc, Sauvignon Blanc, Chardonnay, and Viognier.


This was the description provided by the WSJ Wine Club to which I belong.....