Oatmeal Waffles #SundayFunday

These waffles are made with oats, giving them a wonderful, toothsome bite that makes for a stick-to-your-ribs breakfast that will last you right up until lunchtime.

It's National Waffle Day and the Sunday Funday Bloggers are celebrating......

Stacy of Food Lust People Love is our host this week.  She invited us to join her in celebrating National Waffle Day.

Let's see what everyone brought to the table.......

• Apple Cinnamon Waffles from Mayuri's Jikoni
• Bacon Cheddar Spinach Waffles from Food Lust People Love
• Gingerbread Waffles from Karen's Kitchen Stories
• Gluten Free Waffles with Poached Pears in Balsamic Reduction from Sid's Sea Palm Cooking
• Keto Spiced Omelette Waffles from Sneha's Recipe 
• Oatmeal Waffles from A Day in the Life on the Farm
• Protein Waffles from Our Good Life
• Waffle Cupcakes from Amy's Cooking Adventures

I topped my waffles with butter and pure Maple syrup.  They are also delicious topped with yogurt and fresh fruit if you want to add a little more nutrition to start your day.

Breakfast, Breads, Waffles, Oats

Breakfast

American

Yield: 6 Waffles

Author: Wendy Klik

Oatmeal Waffles

These waffles are made with oats, giving them a wonderful, toothsome bite that makes for a stick-to-your-ribs breakfast that will last you right up until lunchtime.

Prep time: 15 MinCook time: 15 MinTotal time: 30 Min

Ingredients

• 1 1/2 c. flour
• 1 c. oats
• 3 t. baking powder
• 1/2 t. cinnamon
• pinch of salt
• 2 eggs
• 1 1/2 c. milk
• 6 T. butter, melted
• 2 T. brown sugar

Instructions

1. Combine the flour, oats, baking powder, cinnamon, and salt in a large bowl.
2. Whisk together the eggs, milk, butter, and brown sugar. Pour into the flour mixture, stirring until blended.
3. Cook per waffle maker directions.

Notes

Adapted from a recipe found at Taste of Home

Nutrition Facts

Calories

341

Fat (grams)

16 g

Sat. Fat (grams)

9 g

Carbs (grams)

41 g

Fiber (grams)

2 g

Net carbs

38 g

Sugar (grams)

7 g

Protein (grams)

9 g

Sodium (milligrams)

388 mg

Cholesterol (grams)

92 mg

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Sourdough Waffles and Eggs

Pumpkin Waffles

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