BLT Bites.....Getting Ready for the Game over at #SundaySupper

Like it or not Fall is fast approaching.....I know that it is still hot outside.  I know that the leaves have not yet started to turn, let alone fall.  But....the kids are heading back to school.  And Football Season is upon us.

To celebrate the football season, Colleen of  The Redhead Baker has asked us to come up with som easy but delicious tailgate or party food.  Now I have to confess that I am not much of a football fan but I am a tailgate and party fan so I was happy to partake in this fun event.

I brought along these tasty little morsels of goodness that you can just pop in your mouth and enjoy a BLT without the toast.  They are easy to make and travel well, making them the perfect dish to bring with you to your next game day gathering.  

appetizers, tomatoes, bacon, cream cheese,

Appetizers

American

Yield: 6 servings

Author: Wendy Klik

BLT Bites

Quick little pop in your mouth appetizers. Perfect with a cocktail or glass of wine before dinner.

Prep time: 10 MinTotal time: 10 Min

Ingredients

• 2 handfuls of greens, I used a spinach, chard and kale mixture 
• 1 (8 oz) block of cream cheese 
• 6-8 slices of bacon, cooked crisp and crumbled 
• 1 pkg of cherry tomatoes

Instructions

1. Place the greens, cream cheese and bacon into a blender or food processor and pulse until creamy and combined with some small chunks of bacon remaining. Cut each tomato in half and scoop out the seeds and membranes. Fill each half with the cream cheese mixture and garnish with additional bacon if desired

Calories

130.08

Fat (grams)

8.29

Sat. Fat (grams)

2.78

Carbs (grams)

7.73

Fiber (grams)

2.70

Net carbs

5.03

Sugar (grams)

1.07

Protein (grams)

7.53

Sodium (milligrams)

346.88

Cholesterol (grams)

18.16

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Property of A Day in the Life on the Farm

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