Friday, December 11, 2020

Frozen Eggnog Cocktail #ChristmasSweetsWeek


Homemade Eggnog Ice Cream blended with Brandy to create a frosty seasonal cocktail to cheer in the season.


This ice cream drink made me feel like I was spending Christmas on a dive vacation in the Tropics......
Terri of Love and Confections invites us each year to join her in celebrating Christmas Sweets Week.  Every day this week, bloggers will be sharing wonderful ideas for your holiday tables.  Let's see what they brought to the party today.........

Beverage Recipes
Frozen Eggnog Cocktail by A Day in the Life on the Farm

Breakfast and Baked Goods Recipes
Orange Sweet Rolls by Sweet Beginnings
Peppermint Mocha Muffins by Making Miracles

Candy and Fudge Recipes
Candied Almonds by House of Nash Eats
Easy Homemade Christmas Crack Toffee by Blogghetti
Egg Nog Fudge by A Little Fish in the Kitchen Lemon

Pastry and Dessert Recipes
Achu Murukku / Rosette Cookies by Magical Ingredients
Bittersweet Chocolate Bourbon Balls by An Affair from the Heart
Candy Cane White Chocolate Cookies by The Redhead Baker
Candy Crunch Ice Cream Cake by The Mandatory Mooch
Carrot Cake Crinkle Sandwich Cookies by Bear & Bug Eats
Chocolate Covered Cherry Mice by The Spiffy Cookie
Gingerbread Men Cookies by Kathryn's Kitchen Blog
Peppermint Fudge Cake by Simply Inspired Meals
St Louis Gooey Butter Cake by For the Love of Food


This is my final recipe for Christmas Sweets Week.  On Monday, I shared with you an easy and delicious Egg Nog Ice Cream recipe.  Wednesday I shared some tasty little Chocolate Cherry Brownie Bites.


Since it is Friday and a perfect night for cocktails I thought I would share with you how we turned our leftover eggnog ice cream into an amazing cocktail.


It doesn't get much easier than placing the ice cream and brandy in a blender and pulsing it a couple of times.  It doesn't get much more delicious either.  You don't have to use homemade ice cream but if you use store bought you may need to add a little bit of milk while blending to get the right consistency.


So this Holiday Season make this easy peasy Ice Cream recipe and share it with your family as dessert. Then when the kids go to sleep with visions of sugarplums in their heads, make this cocktail for you and that someone special and cheer that this year is nearly over.  2021 has to be better.  

Cocktails, Eggnog, Frozen drinks, Creamy,
Drinks, Cocktails, Desserts
American
Yield: 2 servings
Author: Wendy Klik
Print
Frozen Egg Nog Cocktail

Frozen Egg Nog Cocktail

Eggnog Ice Cream blended with Brandy to create a frosty seasonal cocktail to cheer in the season.
Prep time: 2 MinTotal time: 2 Min

Ingredients

  • 5 scoops Eggnog Ice Cream, store bought or homemade 
  • 1 1/2 jiggers of Brandy

Instructions

  1. Place the ice cream and brandy into a blender and pulse until combined and blended, 2 or 3 times.
  2. Divide between two cocktail glasses and serve with short, large straws.

Calories

768.18

Fat (grams)

33.87

Sat. Fat (grams)

20.93

Carbs (grams)

66.69

Fiber (grams)

0.46

Net carbs

66.23

Sugar (grams)

65.13

Protein (grams)

31.20

Sodium (milligrams)

396.01

Cholesterol (grams)

403.69
Created using The Recipes Generator






4 comments:

  1. First of all Scuba Santa makes me incredibly happy - I need to get me one of those! I love this perfect delicious creamy cocktail! Yumm!

    ReplyDelete
    Replies
    1. Thanks Rebekah, Santa was a gift from Frank's brother a few years ago. We love him.

      Delete
  2. The eggnog cocktail looks delicious. Like the Santa prop too!

    ReplyDelete

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