The Weekly Menu when it is Suddenly September

Here it is....the end of August.  Where does the time go? 

A Composed Appetizer made For Grace #MoviesandMunchies

This Tunatini is a beautiful, elegant, tasty start to your dinner party.  It could also be served as a light lunch with some crusty bread.

Layers of fresh Ahi Tuna, Cucumber, and Avocado, layered in a slightly Spicy Sauce, in a Martini glass. Compose a dish as beautiful as it is delicious. 

R is for Rustic Rye Sourdough Loaf

A beautiful, rustic loaf of bread with tang from the sourdough starter and a nice texture from the three different types of flour used.

R is for Rustic and Rye........

Gingered Lemon Poppyseed Muffins #MuffinMonday

 Crystallized ginger, lemon, and poppyseeds give these muffins a unique and delicious flavor.

It's time for Muffin Monday.......

Oatmeal Waffles #SundayFunday

These waffles are made with oats, giving them a wonderful, toothsome bite that makes for a stick-to-your-ribs breakfast that will last you right up until lunchtime.

It's National Waffle Day and the Sunday Funday Bloggers are celebrating......

Chocolate Almond Truffles Inspired by Vianne

I just finished Vianne, the prequel to the best-selling novel and Oscar-nominated movie, Chocolat.  You do not need to have read Chocolat before reading this novel; however, you will want to read it after reading Vianne.

 

I was sent Vianne by Joanne Harris by Megan Beattie of MB Communications.  I agreed to write an honest review of the novel.  I was not compensated monetarily.

Ham and Cheese PinWheels and the Weekly Menu

These fun and easy Pinwheels or Rollups are easy and delicious.  I served them up as an appetizer, but they are also perfect for packing to take on a picnic or in your lunchbox.