Roasted Beet and Tomato Salad #FallFlavors

Roasted Beets, Vine-Ripened Tomatoes, Freshly-Picked Basil, and Tangy Feta Cheese.  If there is any culinary season better than Fall, I have yet to discover it......

Look at how gorgeous and colorful all those Fall Flavors are......

Chicken Fajita Foil Packets #SundayFunday

All the delicious ingredients of Chicken Fajitas, wrapped up in foil, and cooked on the grill for an easy, fuss-free, mess-free dinner, perfect for Eating Outside.

I wrapped mine up like a burrito, so I didn't even need silverware!!  The Sunday Funday Bloggers are Eating Outside today....

The Weekly Menu when it is Suddenly September

Here it is....the end of August.  Where does the time go? 

A Composed Appetizer made For Grace #MoviesandMunchies

This Tunatini is a beautiful, elegant, tasty start to your dinner party.  It could also be served as a light lunch with some crusty bread.

Layers of fresh Ahi Tuna, Cucumber, and Avocado, layered in a slightly Spicy Sauce, in a Martini glass. Compose a dish as beautiful as it is delicious. 

R is for Rustic Rye Sourdough Loaf

A beautiful, rustic loaf of bread with tang from the sourdough starter and a nice texture from the three different types of flour used.

R is for Rustic and Rye........

Gingered Lemon Poppyseed Muffins #MuffinMonday

 Crystallized ginger, lemon, and poppyseeds give these muffins a unique and delicious flavor.

It's time for Muffin Monday.......

Oatmeal Waffles #SundayFunday

These waffles are made with oats, giving them a wonderful, toothsome bite that makes for a stick-to-your-ribs breakfast that will last you right up until lunchtime.

It's National Waffle Day and the Sunday Funday Bloggers are celebrating......