Garlic Butter Salmon and the Weekly Menu

Welcome to Fish Friday, Lenten edition.  Fish Fridays are a constant struggle for me.  My husband likes fish, fried.  He will eat shrimp occasionally, but also prefers it fried.  He will eat scallops once in a blue moon.  He will eat calamari, fried, of course.

So I am constantly looking for fish/seafood recipes that he would like that are a little healthier than the fried foods he prefers.

Milk Cookies #DairyMonth

 Enjoy these milk cookies with a big glass of cold milk.  They are crispy, delightful and fun to make.

The Festive Foodies are celebrating National Dairy Month this week.......

Almond Butter Chicken and the Weekly Menu that wasn't #PotluckParty

Ready in less than half an hour, this delicious recipe is great for every occasion from family dinner to an elegant dinner party.

Spaghetti cacio e pepe #SundayFunday

Cacio e pepe translates to cheese and pepper.  This easy, tasty pasta dish is perfect for busy nights when you walk in the door with the hangries and need to get dinner on the table fast.

The Sunday Funday Bloggers are sharing Roman recipes today in honor of Caesar Augustus......

Fish Meuniere and a Book Review

Tender, meaty cod fillets coated in seasoned flour and egg then pan fried to a gorgeous brown in clarified butter before being finished with a lemon butter sauce and a sprinkle of parsley.

This classic French fish preparation was inspired by the novel, "Cooking for Picasso" by Camille Aubrey.

BBQ Oysters with Garlic Herb Sauce #FishFridayFoodies

These oysters are so easy to prepare, just scrub and put onto the grill.  After 5 minutes, remove from grill and they will open up easily with just a butter knife.  Add a dollop of Herb Compound Butter and you have a delicious appetizer to serve while the rest of the meal is put onto the grill.

It's time for another Fish Friday Foodies gathering.................

Dill Pickle Compound Butter #ImprovCookingChallenge

This combination of butter and dill relish is perfect for shmearing on a bagel with tuna salad, topping a grilled chicken breast or enfolded in ground beef for an amazing butter burger.

I am joining in the Improv Cooking Challenge to see who creates the best recipe containing Butter and Pickles......

Sweet Potato Gnocchi #OurFamilyTable

Light, fluffy dumplings of Sweet Potato and Ricotta Cheese covered in a savory Browned Butter Sage Sauce.

It's all about potatoes today with the From Our Dinner Table team........

Butter Roasted Pumpkin Seeds #FoodieExtravaganza

Don't throw away those seeds when you make Jack O Lanterns with the kids this year.   Toss them with a little butter and salt and roast them to make a delicious crunchy treat.

 

Our Foodie Extravaganza group is celebrating all things Pumpkin this month.  Please join us......

Grilled French Onion Butter Burgers #CookoutWeek

I am bringing all the great flavors that you love in French Onion Soup and putting them onto a plate.  These French Onion Burgers are the best burgers I have ever made...…

It is Day 4 of Cookout Week and I am so very proud to bring you this recipe...…..

Grilled Asparagus with Lemon Marinade #KitchenMatrixCookingProject

Tender spears of Asparagus, basted with butter and lemon and grilled to perfection makes the perfect summer side dish.