Are you a French Onion Soup fan? You are going to love this easy and delicious one-pot Pasta dish. Caramelized Onions, Beef Broth, and Pasta cooked stove-top, covered with cheese, and given a brief moment under the broiler. All the flavors you love in a filling pasta dish instead of a soup.
This sauce is sooooo good that I had to stop myself from eating it with a spoon so that there was enough left for guests to enjoy with their steaks. Sweet Vidalia onion caramelized in butter and then combined with Blue Cheese and Cream for a decadent, savory sauce.
Thinly sliced ribeye steak grilled with onions, topped with Provolone cheese and stuffed into a toasted bun. You will understand why the birthplace of this sandwich is called the City of Brotherly Love.
These soft, tender, dinner rolls have onions three ways. There is powdered onion in the initial batter. Caramelized onions are folded in during the kneading process and also sprinkled on top with fresh red onion before baking.
We have been celebrating Chinese New Year for the past two weeks. Today is the final day of celebration and we are having a party. Let's start with a dish that was probably not invented or served in China but is commonly found on Chinese Menus here in the USA.
Layers of pasta, mashed potatoes, caramelized onions and cheese. Polish Lasagna anyone?
The Sunday Funday Bloggers are sharing Creative Lasagna Recipes today.......
97 Orchard was a housing tenement in New York built by the Glockner family who emigrated to the USA from Germany. Mr Glockner started the tenement advancing from Tailor to Gentleman. So in honor of the Glockners, who were the first residents of 97 Orchard, I am serving up Brats in Beer.
I am Cooking the Books today with our Cook the Books Club.......
October is National Pizza Month and I have a great pie to share with you today!! Sweet Vidalia onions cooked slowly in butter until beautifully caramelized pair with a gourmet mushroom blend over a Boursin cheese sauce and topped with spinach and two more cheeses. OH MY YUM!!
