Summer Shandy Beer Bread #BreadBakers

Containing only 4 ingredients and 3 items for clean-up, this delicious homemade bread is ready in less than an hour.  Using Summer Shandy gives this beer bread a bright summery flavor.

Join the Bread Bakers as we bake up Quick Bread today.......

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.  This month's event is hosted by our leader of this group, Stacy of Food Lust People Love.  Stacy asked us to share loaves of Quick Bread this month.  Here is what we are serving up today.......

• Banana Nut Bread from Sneha's Recipe
• Cheddar Bacon Chive Quick Bread from Karen's Kitchen Stories
• Chocolate Quick Bread from Sara's Tasty Buds
• Coconut Sweet Bread from Passion Kneaded
• Cranberry Pecan Quick Bread from Food Lust People Love
• Espresso Banana Quick Bread with Espresso Streusel from All That's Left Are The Crumbs
• Irish Soda Bread from Anybody Can Bake
• Keto Low Carb Coconut Flour Bread from Cook With Renu
• Lady Grey Date Nut Bread from A Messy Kitchen
• Lemon Blueberry Bread from Palatable Pastime
• Lemon Pistachio Loaf from Ambrosia
• Summer Shandy Beer Bread from A Day in the Life on the Farm
• Zucchini Bread from Simply Inspired Meals

I decided to make beer bread because it is the easiest recipe in the world and I was pretty swamped this month with the end of the school year, planning vacations and trying to get all the yard work in order between the raindrops.

You can use any beer that you like in this recipe.  I decided to use Summer Shandy because I love the lemony flavor.  Here's another little secret for you.  Don't want to use beer?  You can use Club Soda or Sparkling Water.  It is the carbonation that you need to help your bread rise.

This bread is great as a side with soup or salad for a quick and easy summer meal.  Enjoy........

#bread, #quickbread, #beer, #quick, #easy,

Bread

American

Yield: 12 servings

Author: Wendy Klik

Summer Shandy Beer Bread

Containing only 4 ingredients and 3 items for clean-up, this delicious homemade bread is ready in less than an hour. Using Summer Shandy gives this beer bread a bright summery flavor.

prep time: 5 Mcook time: 45 Mtotal time: 50 M

ingredients:

• 3 cups self rising flour
• 2 T. sugar
• 2 T. butter, melted
• 1 bottle Summer Shandy

instructions:

How to cook Summer Shandy Beer Bread

1. Place the flour, sugar, butter and beer in a large bowl.  Mix with a wooden spoon until combined.
2. Pour into a loaf pan that has been treated with cooking spray.
3. Bake in a preheated 375* oven for about 45 minutes, until golden brown and a skewer inserted removes cleanly.
4. Let cool completely before slicing.  

Calories
146.27

Fat (grams)
2.23

Sat. Fat (grams)
1.26

Carbs (grams)
26.53

Fiber (grams)
0.84

Net carbs
25.68

Sugar (grams)
2.67

Protein (grams)
3.21

Sodium (milligrams)
389.25

Cholesterol (grams)
5.09

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Property of A Day in the Life on the Farm

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