Spinach Souffle #HolidaySideDishes

Easy and Delicious this creamy, cheesy, side dish is the perfect side dish for whatever you are serving this holiday season.

It's time to share Holiday Side Dishes......

Magically Easy Pumpkin Spice Cake and a Book Review #SundayFunday #LitHappens

This Magically Easy Pumpkin Spice Cake takes only 2 ingredients.  Yes, you heard me right....2 ingredients.

All Hallows Eve is nearly upon us.  In Horror, I realized I still had not used my Jack O' Lantern pan.  I have a kitchen and garage full of specialty pans, tools, and gadgets.  I try to use them at least once a year so I am not overcome with guilt and horror LOL.

Carving Pumpkins and Eating Pumpkins with the Angel Face and Little Miss M

The Angel Face and Little Miss M brought their moms over yesterday to carve pumpkins and have lunch.  We had a great time and I thought I would share our day with you.

Celebrating Day of the Souls with Carbonada en Zapallo and Trapiche Cabernet Sauvignon #WorldWineTravel

Disclosure: This is a sponsored post.  I received wine for tasting purposes with the understanding that I would write an honest review.  All thoughts and opinions are strictly my own.  I did not receive any monetary compensation for this post.

I am in full-on Halloween mode here on the Farm.   All Hallows Eve is right around the corner and I have been making lots of fun foods and meals to celebrate.  When I was lucky enough to receive a bottle of Trapiche Cabernet from Mendoza Argentina for this month's World Wine Travel, I wanted to continue the celebration.

Enjoying a Spot of Tea with Mabel Beaumont

 I just finished reading The Last List of Mabel Beaumont.  I did a lot of reading while on vacation recently and ran out of material.  I went onto my library app and downloaded this novel that they recommended based on other choices I have made.

Salad topped with Lobster and a Review of The Island

I had originally named this post Lobster Salad, however, not wanting to confuse any readers who might be searching for a traditional lobster salad made with mayo, celery, and herbs, I changed the title to Salad topped with Lobster.

Tender mixed greens topped with Lobster Claw Meat and drizzled with a Citrus Dressing is a wonderful light lunch or first course.

Kheer to celebrate Diwali #SundayFunday

This spice-scented rice pudding studded with almonds and dates is not as thick as the rice pudding that I normally serve but it is certainly as delicious.

The Sunday Funday Bloggers are celebrating Diwali......