A is for Apples

An assortment of apples tossed with fragrant, warm spices, layered in a tender crust and topped with a tasty crumb.  This will become your new go-to Apple Pie.

Cherry Crisp

I am lucky to have a daughter with a cherry tree.  Normally this tree is very prolific and I am the happy recipient of all the bounty it provides.  This year was rather sparse.  It only provided enough cherries for this delicious crisp so we savored every bite.

Pears with Chocolate Crumble #NationalCookbookMonth

Seasonal pears topped with a chocolate almond crumble and baked to tender, delicious perfection and topped with fresh whipped cream.  A wonderful finish to a Fall Harvest Feast.

The Festive Foodie Gang are celebrating National Cookbook Month.......

Crumb Cake #CakeSliceBakers

This lovely, tender cake topped with a cinnamon crunch streudel is perfect for breakfast or for dessert.

This was my choice for this month's The Cake Slice Bakers......

Sour Cherry and Mahleb Crumb Cake #CakeSliceBakers

Delicious seasonal cherries surrounded by a tender cake and topped with a crunchy crumble.  This was one of my favorite desserts I served up last month.

This was my selection for Cake Slice Bakers this month......

Peach Crumble #FestiveFoodies

This easy peach crumble takes only 15 minutes to assemble and half an hour to bake.  I put it in as we sit down to dinner so that it is hot when I serve it with a scoop of ice cream.  Pure bliss.

I invited the Festive Foodies to join me in celebrating peaches today.......

Rabarberpaj (Rhubarb Crumble) #EattheWorld

Tender, tart morsels of rhubarb, sweetened with sugar and seasoned with ginger is topped with a hazelnut crumble for a taste of Sweden as we #EattheWorld.

Rubarberpaj technically translates to rhubarb pie but is actually more of a crumble baked in a pie plate.