Deviled Egg Macaroni Salad #OurFamilyTable

If you are a deviled egg lover you are going to be crazy over this macaroni salad.  All the wonderful flavors of deviled eggs combined with pasta to make a salad that is perfectly portable and great for all your summer picnics.

The From Our Dinner Table Group is sharing Picnic Party Recipes today........

Picnic Party Recipes

• Deviled Egg Macaroni Salad by A Day in the Life on the Farm
• Hungry Bear Picnic Salad by Simply Inspired Meals
• Lemon Dill Orzo Pasta Salad by A Kitchen Hoor's Adventures
• Red Cabbage Cole Slaw by Hezzi-D's Books and Cooks
• Sourdough Sandwich Rolls by Karen's Kitchen Stories
• Spicy Italian Pasta Salad by Art of Natural Living

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I love deviled eggs and I love macaroni salad.  Macaroni salad is my go to for summer picnics.  I much prefer it over potato salad.  So when Christie of A Kitchen Hoor's Adventures asked us to share our favorite Picnic Party Foods it was only natural that I combine my two favorites.

So I diced up some onions and celery as I always include them in my macaroni salad.  Then I mixed together the dressing, including all the flavors that I always put into my deviled eggs, before adding the eggs themselves to the dressing.

Like any mayo based salad, you are going to want to keep this well chilled before serving.  When I have a party/picnic at my house I fill a baby pool with ice for all the cold dishes to be nestled into for serving.  After dinner, I make sure to place any cold dishes that are left into the refrigerator asap.  That wasn't a problem with this salad....there was not a drop left to worry about.

Deviled Egg Macaroni Salad

Yield: 10 servings

Author: Wendy Klik

prep time: 15 Mcook time: 12 Mtotal time: 27 M

If you are a deviled egg lover you are going to be crazy over this macaroni salad. All the wonderful flavors of deviled eggs combined with pasta to make a salad that is perfectly portable and great for all your summer picnics.

ingredients:

• 1 small, sweet onion, diced
• 1 lg. stalk celery, diced
• 1 lb macaroni noodles, cooked per package directions
• 1 c. miracle whip
• 2 T. sweet relish
• 1 t. yellow mustard
• 1 t. chili garlic sauce
• salt and pepper, to taste
• 3 hard boiled eggs, peeled and coarsely chopped

instructions:

How to cook Deviled Egg Macaroni Salad

1. Combine the onion, celery and macaroni in a large bowl.  
2. In small bowl, whisk together the Miracle Whip, relish, mustard, and chili garlic sauce.  Taste and season with salt and pepper.   Pour over the macaroni mixture and toss to coat.  Fold in the hard boiled egg.  
3. Chill for a few hours before serving to allow the flavors to meld.

Calories
132.33

Fat (grams)
2.77

Sat. Fat (grams)
0.73

Carbs (grams)
21.96

Fiber (grams)
1.73

Net carbs
20.23

Sugar (grams)
5.70

Protein (grams)
4.91

Sodium (milligrams)
295.59

Cholesterol (grams)
58.25

https://adayinthelifeonthefarm.blogspot.com/2019/07/deviled-egg-macaroni-salad.html

Property of A Day in the Life on the Farm

#sidedishes, #salad, #pasta, #deviledeggs, #eggs,

Salads, Pasta, Side Dishes, Picnics, Pot lucks,

American

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