Provencal Shrimp and Veggies in Foil #FishFridayFoodies

Colorful, healthy, nutritious and delicious, this easy one packet dinner is ready in minutes.  Gorgeous to look at and even better to eat!!

We are celebrating Grilled Fish/Seafood this month with the Fish Friday Foodies......

Dreaming of Provence with a Rabbit Lasagna and a Clos Cibbone #Winophiles

Tender layers of noodles, rabbit and mushroom ragout, and a brie and truffle bechamel sauce....you will swear that you are in Heaven....or at least Provence.

I made this amazing dinner to pair with a Provencal wine after reading A Year in Provence by Peter Mayle for our French Winophiles group.