Christmas Macarons to Welcome in #ChristmasCookies Week

This post is sponsored on behalf of #ChristmasCookiesWeek. The generous sponsors, YumGoggle, Sprinkle Pop, Silpat and Adams Extracts have provided us with products for recipe creation and a giveaway for our readers. As always, all opinions are my own.  

These lovely Macarons are tinted green and filled with a layer of our son Anthony's Christmas jam. They are a fun and festive addition to your Christmas Cookie Platter.

And they are my first recipe as we celebrate Christmas Cookie Week.......



Thank you to Ellen at Family Around the Table and Christie at A Kitchen Hoor’s Adventures for hosting #ChristmasCookiesWeek.

Ellen and Christie have arranged for us to share a slew of Christmas Cookies with our readers all week long.  Not only that, Ellen has also arranged for a fantastic giveaway for some of our lucky readers featuring wonderful products from our sponsors.  You will find more information on that and be given a chance to enter to win at the bottom of this post.

Let me tell you people, who don't already know this.....I am a procrastinator.  I did not start baking for this event until this past Friday.  Macarons are fussy.  These are not, by any means, perfect Macarons.

Did I tell you I waited until Friday to make these.  Then on Friday, I threw out the first batch and made a second batch.  Those got thrown out as well.  And.....my round tip went down into the garbage disposal and got mangled.  Hence, when I made these on Saturday...I had to use a star tip.

The only thing that went right each time was that the cookies never stuck, thanks to this wonderful Silpat provided by one of our Sponsors.  You have an opportunity to win your own Silpat along with many other prizes by entering the raffle at the bottom of this post.

I tinted the outside of my cookies green and filled them with a red Christmas jam that our son, Tony, made for us.  It has all the warm, comforting spices that you associate with the Holidays.  You can use any red jam, jelly or frosting that you wish.

Before I share my recipe let's take a look at what other cookies are being shared today.

• Ach Tannebaum' Iced Sugar Cookies by Culinary Adventures with Camilla
• Brown Sugar Ornament Cookies by Jolene's Recipe Journal
• Butter Pecan Nuggets by Grumpy's Honeybunch
• Chocolate Candy Cane Kiss Cookies by Soulfully Made
• Chocolate Crinkle Cookies by Everyday Eileen
• Chocolate Dipped Peppermint Cookies by Tip Garden
• Chocolate Espresso Brown Sugar Cookies by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
• Chocolate Snowball Cookies by Hardly A Goddess
• Chocolate-Cherry Snowballs by Red Cottage Chronicles
• Christmas Macarons by A Day in the Life on the Farm
• Christmas Rosette Sugar Cookies by Love and Confections
• Christmas Sprinkle Pudding Cookies by Jonesin’ For Taste
• Classic Spritz by Books n' Cooks
• Dark Chocolate Coffee Crinkle Cookies by Daily Dish Recipes
• Frostbite Cookies by Cooking With Carlee
• Gingerbread Macaron by A Kitchen Hoor's Adventures
• Hot Chocolate Cookies by Family Around The Table
• Oatmeal Chocolate Chip Skillet Cookie by Caroline's Cooking
• Oatmeal Rolled Sugar Cookies by House of Nash Eats
• Peanut Butter Cutout Cookies by Bear & Bug Eats
• Peppermint Cookie Dough Truffles by Cindy's Recipes and Writings
• Peppermint Meltaways by Hezzi-D's Books and Cooks
• Peppermint Pizzelles by Girl Abroad
• Peppermint Thins by Palatable Pastime
• Pistachio Cranberry Macaron by Yumgoggle
• Sour Cream Decorated Cookies by The Freshman Cook
• Spiced Chocolate Molasses Cookies by Karen's Kitchen Stories
• Vegan Frosted Sugar Cookie Bars by The Baking Fairy
• Chocolate Dipped Gingerbread Shortbread by Kate's Recipe Box
• White Chocolate Gingerbread Blondies by The Redhead Baker
• Whoville Cookies by Strawberry Blondie Kitchen

#ChristmasCookies, #Christmas, #baking, #cookies, #macarons,

Cookies, Desserts, Christmas, Holidays

French

Yield: 18 CookiesAuthor: Wendy KlikPin it

Christmas Macarons

These lovely Macarons are tinted green and filled with a layer of our son Anthony's Christmas jam. They are a fun and festive addition to your Christmas Cookie Platter.

prep time: 20 minscook time: 12 minstotal time: 32 mins

ingredients:

1/2 c. almond flour

3/4 c. powdered sugar

2 egg whites, room temperature

1-2 drops green food coloring

2 T. caster sugar

Christmas Jam (or your favorite red jam or filling)

instructions

Sift together the almond flour and the powdered sugar.  Set aside.

Place egg whites in large bowl of stand mixer fitted with whisk attachment.  Beat on medium speed until foamy.  Add the food coloring and continue mixing until egg whites are tinted.  With the mixer still on medium speed gradually add the caster sugar and beat until glossy and holding peaks.  Do not increase speed on mixer, be patient, it takes a little time.

Sift the flour/sugar mixture over the top of the egg whites and gently fold in.  Scoop the mixture into a large pastry bag fitted with 1/2" round tip.  Pipe 1 1/2" rounds onto two large baking sheets covered with parchment paper.  Set aside and let rest at room temperature for at least 30 minutes and up to 3 hours.

Place in a preheated 300* oven and bake for 10-12 minutes or until the tops don't feel sticky to the touch.  Cool on baking sheets set onto wire racks.

When completely cool, spread a thin layer of jam on the bottom of a shell and top with a second shell.  Repeat with remaining shells.

These cookies are best refrigerated overnight before serving and can be refrigerated up to 3 days.

https://adayinthelifeonthefarm.blogspot.com/2018/12/christmas-macarons-to-welcome-in.html

Property of A Day in the Life on the Farm

Created using The Recipes Generator

Enter below to win one of these great prizes from our Sponsors.

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Disclaimer: Thank you #ChristmasCookiesWeek sponsors: Adams Extract, Sprinkle Pop, YumGoggle and Silpat for providing the prizes free of charge. The #ChristmasCookiesWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Four (4) winners will be selected at random from entries received. The prize packages will be fulfilled by and sent directly from the giveaway sponsors. #ChristmasCookiesWeek bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household are not eligible to enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #ChristmasCookiesWeek posts or entry.