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Showing posts with label
#ragu
.
Show all posts
Showing posts with label
#ragu
.
Show all posts
Sunday, November 12, 2023
Leftover Pork Ragu #SundayFunday
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This warm, comforting bowl of pasta smothered in a hearty ragu started with leftover pork loin roast from a dinner enjoyed earlier in the we...
14 comments:
Friday, April 2, 2021
Alberico Appia Antica 400 Rosso 2016 paired with Stracci di antrodoco #ItalianFWT
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Oh my word! This was not just a fantastic dinner. This was not just an amazing wine. Combined this was pure bliss!!! The Italian Food Wine...
3 comments:
Friday, February 5, 2021
Pasta with Pork Braised in Red Wine with Tasca d'Almerita Lamuri Nero d'Avola 2018 #ItalianFWT
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This slow simmered ragu starts with pork stew that braises in red wine and pureed tomatoes on the stove top until the pork starts shredding ...
18 comments:
Wednesday, January 13, 2021
Easy and Delicious Beef Ragu #NationalSlowCookerMonth
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Slow simmered in the crockpot all day long this sauce will have your stomach grumbling as your house smells more and more delicious. Welco...
Saturday, September 1, 2018
Pappardelle al Ragu Di Cinghiale and a Monsanto Chianti Classico #ItalianFWT
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Welcome the Fall Season with this scrumptious, slow braised Ragu Di Cinghiale, served over fresh Egg Pasta and paired with a Classic Chianti...
12 comments:
Tuesday, January 24, 2017
What a Waste....of good time and good food!!
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I was so angry yesterday. I awoke and decided to make my unstuffed cabbage rolls in the crockpot. You may have read my Weekly Menu where I...
4 comments:
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