Peanut Butter and Chocolate Strudel #PBChocSat

This delicious dessert is sure to be a hit with your entire family while watching and cheering on their favorite or local football team.  Flaky puff pastry filled with chocolate and peanut butter.  Who doesn't love chocolate and peanut butter?!

The Festive Foodies are celebrating Peanut Butter and Chocolate Saturday today.........

 Erin of The Spiffy Cookie is a huge college football fan, specifically the Buckeyes, so each Saturday throughout the season she makes peanut butter and chocolate creations in their honor.  Erin invited us to join her on this first Saturday of the season.

Happy #PBchocSat! Thank you to Erin from The Spiffy Cookie for organizing this event! 

Satisfy your peanut butter and chocolate cravings by checking out all the recipes we made:

• Buckeye Trail Mix by The Spiffy Cookie 
• A #PBChocSat Twofer: Dangerous Cupcakes and Homemade Snickers by Culinary Adventures with Camilla 
• Buckeye Crunch Popcorn by Palatable Pastime 
• Chocolate Peanut Butter Bundt Cake by The Redhead Baker
• Vegan Dark Chocolate Peanut Butter Swirl Cupcakes by The Baking Fairy 
• Muddy Buddy Rice Krispie Treats by Kate's Recipe Box 
• Peanut Butter and Chocolate Strudel by A Day in the Life on the Farm 
• Peanut Butter and Chocolate Shortbread Bars by Karen's Kitchen Stories 
• Peanut Butter and Chocolate Nice Cream by Cooking With Carlee 
• Keto Peanut Butter Cups by Our Good Life 
• Classic Peanut Butter Chocolate-Filled Cookies by Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice

This Peanut Butter and Chocolate Strudel is easy to prepare and makes enough to feed a crowd.  I took it to the Beach house when we celebrated my birthday.  It was a big hit.

Fluffy peanut butter filling, sprinkled with milk chocolate chips and wrapped in flaky puff pastry.  Absolutely amazing.

So next game day bake up a pan of these delicious treats. I guarantee all your football fans will love them regardless of which team they are rooting for.

#strudel, #peanutbutter, #chocolate, #desserts,

Desserts

American

Yield: 12 servings

Author: Wendy Klik

Peanut Butter and Chocolate Strusel

Fluffy peanut butter filling, sprinkled with milk chocolate chips and wrapped in flaky puff pastry. Absolutely amazing.

prep time: 10 Mcook time: 20 Mtotal time: 30 M

ingredients:

• 1 box (2 sheets)  frozen puff pastry, thawed
• 1/2 c. milk chocolate chips
• 4 oz. cream cheese, room temperature
• 1/4 c. peanut butter
• 1 egg
• 1/4 c. buttermilk powder
• 1/4 c. powdered sugar

instructions:

How to cook Peanut Butter and Chocolate Strusel

1. Unfold one of the sheets of puff pastry.  Roll lightly with rolling pin and place onto a baking pan that has been coated with cooking spray.
2. In small bowl of stand mixer cream together the cream cheese, peanut butter, eggs, powdered buttermilk and powdered sugar until smooth.
3. Spread onto the sheet of puff pastry leaving 1" at the edges. Sprinkle the chocolate chips over the peanut butter mixture.   Dampen the edges of the bottom sheet with a pastry brush dipped in water.  Cut the second pastry sheet into strips and criss-cross them on top of the filling and onto the dampened edges.  Fold the edges over onto the strips, press down and brush again with water to seal.
4. Bake in a preheated 400* oven for 15-20 minutes, until puffed and golden brown.

NOTES:

Adapted from a recipe found at Food. com

Calories
139.88

Fat (grams)
9.43

Sat. Fat (grams)
4.06

Carbs (grams)
10.68

Fiber (grams)
0.58

Net carbs
10.10

Sugar (grams)
7.90

Protein (grams)
3.81

Sodium (milligrams)
84.98

Cholesterol (grams)
28.30

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