A Day in the Life on the Farm
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Sunday, September 24, 2023
Fresh Fig Salad for Mid Autumn Festival and Ma'a El Salama #SundayFunday
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Fresh figs are available here in Michigan for just a short while in early fall. I always buy a case (or two) but they have a very short sh...
14 comments:
Friday, September 22, 2023
Tarte Normande #FallFlavors
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Enjoy the Flavors of Fall with this rustic, scrumptious French Apple Tart. Perfect as we welcome in the cooler weather.
10 comments:
Thursday, September 21, 2023
Moqueca de Camarao and a Sparkling Wine from Brazil #WorldWineTravel
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This creamy, delicious Brazilian Shrimp Stew in Coconut Sauce, is made in only one pan and ready in less than an hour. The World Wine Travel...
2 comments:
Wednesday, September 20, 2023
Chile Infused Honey Madeleines #CakeSliceBakers
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Tender, little, hold-in-your-hand cakes that will wow you with their strong citrus and slight heat. These little darlings require the batte...
6 comments:
Monday, September 18, 2023
Hot Honey Caramel Sauce and The Murmur of Bees
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Creamy sweet heat that is perfect for pouring onto ice cream, drizzled over brownies, or dunked by a cookie. This easy recipe is ready to u...
2 comments:
Sunday, September 17, 2023
Closing out Summer with some Squash Skewers #SundayFunday
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Summer is not officially over yet and I know a lot of us still have our grills out so grab the last of that summer squash and enjoy it befor...
3 comments:
Saturday, September 16, 2023
Corn Flake Meatloaf and the Weekly Menu #Movies&Munchies
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This meatloaf used crushed cornflakes instead of breadcrumbs. It is moist, flavorful and delicious. Served up with a side of Mashed Potato...
6 comments:
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