Sunday, August 9, 2020

Frozen S''more Treats #OurFamilyTable

 OH MY YUM!!!  Who says Smore's are only for Fall around a campfire?  These wonderful Frozen S'more Treats are the perfect summertime dessert or snack.

The From Our Dinner Group is serving up Scrumptious S'more Recipes today......


Scrumptious S'mores Recipes


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These little darlings are sure to be a great hit with all your family and friends this summer.  It is easy peasy to make but time consuming so make sure you start early in the day or the day before you want to serve them.

Start off by lining a 9x13" pan with parchment or aluminum foil.  (I was out of parchment).  Add a layer of graham cracker squares on the bottom.

Add a layer of thick pudding and put into the freezer for 20 minutes while you make the marshmallow layer.

Add the marshmallow layer and top with more graham cracker squares.  Cover with foil and place in the freezer for at least 6 hrs.

Remove from freezer and remove foil.  Let set for a few minutes, until you are able to cut into 12 servings using the graham crackers as your guide.  They can be made ahead of time, be cut into servings and placed back in the freezer individually wrapped for easy serving.  Let set at room temperature for about 10 minutes before serving.

Dare I say that I like these even better than the original S'more treat?  True they are not ooey and gooey and you wouldn't want them around a campfire but I am pleased that we can now enjoy our favorite treat even when it is too hot for a bonfire.


#s'mores, #frozendesserts, #desserts, #chocolate, #marshmallows
Desserts
American
Yield: 12 servings
Author: Wendy Klik
Print
Frozen S'mores Treat

Frozen S'mores Treat

OH MY YUM!!! Who says Smore's are only for Fall around a campfire? These wonderful Frozen S'more Treats are the perfect summertime dessert or snack.

Ingredients:

  • 1 box (6 serving size) chocolate instant pudding
  • 1 1/2 c. milk
  • 12 graham cracker sheets, broken in half
  • 1 (7 oz) container marshmallow creme
  • 4 oz. cream cheese, room temperature
  • 1 (8 oz) container frozen whipped topping, thawed

Instructions:

  1. Line a 9x13" baking pan with parchment paper or aluminum foil.  Lay 12 squares of graham crackers along the bottom and set aside.
  2. Whisk together the pudding and milk until smooth.  Pour over the graham crackers and place in the freezer for 20 minutes.
  3. In large bowl of stand mixer, fitted with the paddle attachment, beat together the cream cheese and marshmallow creme until smooth. Gently fold in the whipped cream. 
  4. Spread over the pudding layer in the pan and top with the remaining 12 squares of graham crackers.  Cover with foil and freeze for at least 6 hrs.
  5. When ready to serve, remove from freezer and let rest at room temperature for 10 minutes.  Cut into squares using the graham crackers as guides and serve.

Notes:

If desired the treats can be individually wrapped after cutting and placed back in the freezer. Allow to rest at room temperature for 10 minutes before serving. This recipe was adapted from one found at It's Always Autumn.

Calories

132.45

Fat (grams)

6.00

Sat. Fat (grams)

2.90

Carbs (grams)

16.83

Fiber (grams)

0.58

Net carbs

16.26

Sugar (grams)

4.82

Protein (grams)

3.08

Sodium (milligrams)

149.08

Cholesterol (grams)

12.84
Created using The Recipes Generator

14 comments:

  1. That sounds amazing. Horrible for you but amazing. 😂😂

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  2. Love this idea! I love s'mores but sometimes I don't want the hot, gooey treat when it's 90 degrees outside. This is a great compromise.

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  3. Wow. Just wow!!! Frozen pudding is genius! These look so perfect too with their straight cuts! I want one now!

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    Replies
    1. When I went back to get a second one, the Teen and her friends had gobbled them all down.

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  4. This is such an awesome idea! I bet they are incredible tasting!

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  5. These look like the perfect pool side treat or ending to a warm day! Yumm!!

    ReplyDelete
  6. What a fun and family friendly treat for summer!

    ReplyDelete

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